:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/twsHMElADbhvNrDfiYHx/424d7cfd64a0bb6fb8a5854fa909776d.jpeg "Guacamole")
PUBBLICITÀ
Ingredienti
numero di porzioni
3
- 1 lime spremuto
- 1⁄2 tazza di cipolla a dadini
- 3 cucchiai di coriandolo novello tagliato a fette
- 2 pomodori Roma (prugna) a dadini
- 1 cucchiaino di aglio tritato
- 1 pizzico di pepe di Caienna macinato (opzionale)
Ultimi volantini
PUBBLICITÀ
Procedura
In una ciotola media, pestare insieme gli avocado, la spremuta di lime e il sale. Unire cipolla, coriandolo, pomodori e aglio. Mescolare il pepe di Caienna. Refrigerare 1 ora per il miglior carattere, o servire subito.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/rDous3lg1bH10KaNSzla/2441809c029f0df3d8311f8afd0ee8a1.jpeg "Lievito madre")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/CBjqLndEL9S_BlwumyyD/159f7e3ba617af6d859111b3f98072d4.jpeg "Ciambellone")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/iZ-uhTsAUP2gi3JApo4w/5d9a02e81a80cdd6b52f921575863aa3.jpeg "Margherita torta")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/SuynHFsFyiNExxBJOEPQ/3d18e9fe8af818a357ec43e538129a.jpeg "Guacamole messicano facile e veloce")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/xb86uEEIGRT2PSZYbTPm/243f91c4ef9cc083bde9f387979ec817.jpeg "Cavolo nero")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/v_0-z8WnglRRwIrFlJwk/050caa980cd8b3010dd22d33b6d81075.jpeg "Meringa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/QVq_pl6S7oQ8MG7QUDLh/0800cbfa1828891604618db57f45c3a6.jpeg "Mozzarella in carrozza")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/PyVT8tMvSzHRxQKxe1yr/a9d51a1294e4e242f6e8b400dfd964f8.jpeg "Omelette")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/tP3hDF487RqGZzDrZKfs/81bb5a352c4a72d84fda396803927566.jpeg "Spaghetti allo scoglio")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/gkqBZJ_Brh6n0iAth1qS/2d6e11af4f39f747048dbbdcf7afc8.jpeg "Pizza tabisca")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/WndqWwcERYqvXx11VV2P/efb07c6c20f3ff31355fd20f934b5f.jpeg "Spaghetti amatriciana")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/gKzLn9jvWDXVUKNrO0ug/e5626c5dfd06fca4ac415dabca3d09.jpeg "Torta salata zucchine: spuntino sfizioso per aperitivi e antipasti")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/2gbdN0dHBOyHpGaLT-nS/459b601ab405b19e6b9709f050fe23.jpeg "RICETTA ORGINALE DELLA SALSA GUACAMOLE")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/MuYCYT_fDeBf8hzB7hHz/dc6e7c5ad0391a61404eada9babfac.jpeg "Gnocchi al pomodoro")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/4tv1MZ7Z_02pE_617-m2/f538e723628162fe3a6622d3dfaffb.png "Pastiera Napoletana")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/ykf753OxYIcp5x5baZiC/fc2d0640c38484c8c68a9a42b10a0f.jpeg "Verza in padella")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/6aee2fff53bf3bd23b82df97812f33bb.jpg "Torte")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Pasti senza carne")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Torte e dolci")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Pranzo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Cibi a base di carne")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/category/8941d49117596cf40272660b3d307dbf.jpg "Riso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/b315ff75ddc3ac3f85731292ca9ca2be.jpg "Brunch")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/03fbf2a97aad8c1bc7ed9c315bb5ce71.jpg "Pasta")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Cottura al forno")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd0baad011535195de5451295710ec6c.jpg "Pasqua")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/caf225364bba3b5d38af4eb93157e4b5.jpg "Italiana")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/category/fd0b3fa37cb8834e05f1d31f6b235106.jpg "Zucca")