:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/L1fhla-ppo2EheWIxGjX/110c19fd8016d4b5aebda8d006d876.jpeg "Carciofi bolliti")
Carciofi bolliti
20 min
1
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/visitor/142afd085a0c7ec0ab18c16fccab2b.jpeg)
PUBBLICITÀ
Ecco come bollire un carciofo, un metodo classico di preparazione dei carciofi che molti ristoranti utilizzano ancora oggi.
20 min
1
PUBBLICITÀ
Ingredienti
numero di porzioni
2
- carciofi
- sale
Ultimi volantini
PUBBLICITÀ
Procedura
1. Passaggio
Portare a ebollizione una grande pentola di acqua salata. Mettete i carciofi sciacquati e tagliati direttamente nella pentola d'acqua in rapida ebollizione.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/L1fhla-ppo2EheWIxGjX/b5c45f16a491ec3dd233149d7855d1.jpeg "Carciofi bolliti - procedimento 1")
Fonte: Youtube
2. Passaggio
Condividiamo anche alcuni trucchi, come quello di mettere un coperchio più piccolo nella pentola per assicurarsi che i carciofi rimangano immersi nell'acqua.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/L1fhla-ppo2EheWIxGjX/9da93ffada2611cde2bb4cb9b0a77e.jpeg "Carciofi bolliti - procedimento 2")
Fonte: Youtube
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/5mur6fdVw-klOdTzjt2M/43512ff617cce6f4818b0adbf2d46d.jpeg "Risotto con le melanzane")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/gKzLn9jvWDXVUKNrO0ug/e5626c5dfd06fca4ac415dabca3d09.jpeg "Torta salata zucchine: spuntino sfizioso per aperitivi e antipasti")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/1Ylpungd1gLCSu-YazAQ/25854996527f0c10f48a563dd7cfe5.jpg "Ricetta facile del risotto alla zucca fatto in casa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/lRIbBWZO-zCK_P4jbF91/9ade375b8776c1910acd0243b793bc.jpeg "Hamburger di melanzane")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/C8n_wzf_5yD77s6idAG4/eba6b8b0da2e3136732add717c2316.jpeg "Melanzane ripiene di riso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/IMFn90mHnDMXkA-jj9tj/a479d2fc1ebd0c2e632cc0994c5a38.jpeg "Pomodori secchi")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/-vsbJouSixc9h-UYkdJ3/a42b1e12b7c0583fa1eb83518c3e40.jpeg "Carciofi alla romana veloci")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/UnwuL5HHpzu6NiS_85XR/52223154c5cb176b4a968e5d6d3639.jpeg "Frittata di carciofi in padella")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/v8PFXIykB116G8fkQgzM/cf7d5fbd856f4d6df3fea714376f9e.jpeg "Biscotti al limone facili e squisiti")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/tP3hDF487RqGZzDrZKfs/81bb5a352c4a72d84fda396803927566.jpeg "Spaghetti allo scoglio")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/y5vTCoan10cClmjRjmV1/e902bb695371dcaf1eeb83b16acdb5.jpeg "Risotto alla parmigiana")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/Su_tkgtHjS-aaxK6wbR4/183037487f8891e216d1b01fecfb1e.jpeg "Salsiccia e fagioli")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/GN-qkzUv3jiKvvhn73Xj/84056a25f33c0ec3fa25c7f455bd37.jpeg "Filetti di orata")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/5E34feCxE-xfCnPgvZ82/1b4663883865ee1b00a21e041b954c.jpeg "Ricetta cheesecake freddo alla nutella")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/E8Wh-s39FugazUGbILci/569044c43151d88708da15b6f6bb3c77.jpeg "Paella")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/it/recipe/tgeIhai0FpH49jyDt5SB/fa800f288cabd3fb7b3fc7cd251027.jpeg "Pasta e ceci")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/category/8941d49117596cf40272660b3d307dbf.jpg "Riso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Torte e dolci")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Cibi a base di carne")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/6aee2fff53bf3bd23b82df97812f33bb.jpg "Torte")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Zuppe e brodi")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Pasti senza carne")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/caf225364bba3b5d38af4eb93157e4b5.jpg "Italiana")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Pranzo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dessert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/03fbf2a97aad8c1bc7ed9c315bb5ce71.jpg "Pasta")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/f4c7ad3fc55e928bc5aebff26ccb5508.jpg "Colazione")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/b315ff75ddc3ac3f85731292ca9ca2be.jpg "Brunch")